Breathe in, sip out—lavender-vanilla Earl Grey bliss.
Spa Day Grey dresses classic Earl Grey in calming lavender and silky vanilla. Pyramid sachets give the leaves room to open for a cup that’s smooth, aromatic, and comfort-forward— perfect for slow mornings, desk sips, and wind-down rituals.
Coo Coo’s Coffee Black Tea • Earl Grey Lavender • Vanilla • Bergamot 15 pyramid sachets Caffeine: Medium–High
- Pyramid sachets for full-leaf flavor and easy cleanup
- Aromatic blend: bright bergamot with soft lavender & vanilla
- Delicious hot, iced, or as a creamy London Fog
How to brew:
- Hot Cup: 1 sachet in 8–12 oz water at ~200°F for 3–4 min. Remove sachet.
- Iced: Steep 2 sachets in 12 oz hot water for 4–5 min; pour over ice and top with cold water to 16–20 oz.
- London Fog (latte): Steep 1–2 sachets in 6–8 oz hot water for 4–5 min, add steamed milk and a touch of vanilla or honey.
Pro tips: Don’t over-steep—bitterness lives in extra minutes. Sweeten iced versions with simple syrup so it blends smoothly.
Ingredients: Black tea, natural bergamot flavor, lavender, natural vanilla flavor.
Photos coming soon—ships as 15 pyramid sachets packaged for freshness.
- Specifications:
- Earl Grey blend • 15 pyramid sachets • Hot 3–4 min @ 200°F • Iced: double strength over ice • Caffeine: med–high • Store cool/dry, sealed.
